Alpi retiche igt rosato Impallidito

It is a wine made from locals grapes and obtained from a bloodletting of Valtellina Superiore docg Grumello.

A very fresh wine that releases a bouquet of rose and white flowers. Its freshness makes it a very versatile wine, therefore it can be combined with both land and sea dishes


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Product Details

Data sheet

Grape variety
Local grapes
Production area
Berbenno di Valtellina, Sondrio and Chiuro
Yield per hectare
75 quintals
First ten days in october
Sugar content
21,5 °babo degrees
Alcohol content
13,5 % vol
Total acidity
7,8 g/L
Residual sugar
1,2 g/L
25,3 g/L
in steel tanks without subsequent malolactic fermentation
aged 6 months in steel vats
Soft pink
Rosehip, raspberry and white flowers
Harmonic in the mouth with a final persistence of red berries from the undergrowth
Food pairings
Ideal with lake fish, sea fish, shellfish and poultry. Excellent if tasted with pasta and summer vegetables
Serving conditions
In medium glasses at 10-12 °C.


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